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RELEASE OF THE 2014 VINTAGE!
2014 will be considered one of our best: certainly the team at Bass Phillip is excited about all the wines, particularly the best three of our pinots: rich in dark, layered fruits, supple and textured, and with more than the usual amount of tannin. The 2014 harvest gave us a lower crop than usual, a consequence of the high crop in 2013, plus beautiful Spring & Summer conditions with plenty of warmth & sunshine ......... perfect balance of fruit, acidity and tannins. White wines have rich fruit and lovely acidity.
Reviews of the 2014 pinots are all in the mid-to-high nineties from Australia's leading critics.
Our winemaking team LOVES the Premium pinot noir; Crown Prince; Gamay; & Premium chardonnay,
& all the other wines (including Gewürztraminer!) are possibly the best we've made. Please check the detailed descriptions on this website (online "store"): you can apply for Club Membership (no charge) to access the widest range of these wines.
Check out our online store
Bass Phillip - aptly named after George Bass and Admiral Arthur Phillip – men of great pioneering spirit, foresight and leadership. That spirit lives on and is embodied in the founder and winemaker Phillip Jones who first established the winery in the southeastern corner of Australia in 1979, specialising in high-quality pinot noir and chardonnay wines.
Winemaking at Bass Phillip is uncompromising and driven by the respect for nature. The vineyards are organic since 1993 and biodynamic since 2002. All wine production process at Bass Phillip is guided by the cosmic rhythms that impart energy and vibrancy into the wines.
Made in a simple and traditional manner, with low-cropped vineyards, no irrigation and minimal intervention in the winery, the wines of Bass Phillip display flavours which are characteristic of the region and their individual vineyards. Deep mineral-rich soils, natural high humidity, and cooler temperatures in South Gippsland is also part of the magic that delivers the length, complexity, flavors, balanced acidity, and natural minerality to Bass Phillip wines. Combined with Phillip Jones’s undivided attention to detail in the vineyards and winery, and an insatiable passion for quality wine experiences, Bass Phillip produces extraordinary wines one vintage after another.
The most recent vintages of Bass Phillip pinot noir are the best we have produced. We put this down to older vines, more experience in winemaking, and continued sustainable practices in both the vineyards and winery.
Online Wine Sales - Welcome to a world of Bass Phillip
At Bass Phillip we offer you a number of online buying options:
General public, Club Membership, Trade and Overseas sales.
Sign up for Club or Trade access and discover this months' specially-priced releases!